Coconut Flour
Gluten Free
FreshLife Gluten Free Coconut Flour is made from finely milled dried coconut flesh and has a sweet, nutty flavour and aroma.
Perfect for Paleo diets or use as an alternative to wheat flour in breads, muffins and cookies.
Did you know Coconut Flour is a source of Protein - necessary for tissue growth and repair, and an excellent source of Fibre - to support gut health. Give your favourite dishes a nutritional boost with Coconut Flour, as part of a healthy balanced diet.
Available in 450g
Packed in New Zealand
| Serving per pack: 9 | ||
|---|---|---|
| Serving size 50g | ||
| Quantity per serving | Quantity per 100g | |
| Energy | 740kJ | 1480kJ |
| Protein, total | 8.8g | 17.5g |
| - gluten | 0g | 0g |
| Fat, total | 7.9g | 15.7g |
| - saturated | 7.4g | 14.7g |
| Carbohydrate | 19.8g | 39.6g |
| - sugars | 19.8g | 39.6g |
| Dietary Fibre | 9.3g | 18.5g |
| Sodium | 23mg | 46mg |
| Quantities stated above are averages only. | ||
INGREDIENTS:
Coconut flour (100%).
ALLERGEN STATEMENT:
May contain peanuts, tree nuts, soy, milk products and sesame.